Keywords
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Asthma, Glutathione, Ascorbate, Tocopherols, Flavonoids, Polyphenols
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Abstract
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Asthma and COPD are inflammatory lung diseases that are characterized by chronic localized inflammation and
oxidative stress. The exact cause of asthma is not known yet. Also, asthma is a complex syndrome with many clinical
phenotypes that multiple factors such as autonomic system, immunology, infections, endocrine psychological agents and
antioxidant/oxidant balance status play an important role in the development of the disease. Sources of oxidative stress
arise from the increased burden of inhaled oxidants, as well as elevated amounts of ROS released from inflammatory
cells. Dietary has main effect in pathophysiology of this problem. Food safety and suitable dietary are the most important
methods to control and treatment of diseases. Antioxidant supplements have central role to alter the cellular redox
milieu of immune cells and inflammatory load in the lung. The aim of this study is to highlight importance of four nonenzymatic
antioxidant compounds (including glutathione, ascorbate, flavonoids, tocopherols and Polyphenols
precursors) in supplement and their benefits on allergic asthma. Therefore, high protection against of asthma could be
given with safe dietary
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